Recipe: Appetizing Kue Sagu Susu

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Kue Sagu Susu.

Kue Sagu Susu You can have Kue Sagu Susu using 6 ingredients and 3 steps. Here is how you cook it.

Ingredients of Kue Sagu Susu

  1. You need 100 gr of margarine.
  2. It's 50 gr of gula halus.
  3. You need 1 butir of kuning telur.
  4. It's 1 sachet of susu kental manis.
  5. Prepare 180 gr of tepung kanji.
  6. It's of Vanili.

Kue Sagu Susu step by step

  1. Sangrai tepung kanji dengan api kecil selama 10 menit, angkat, dinginkan, timbang 150 gr.
  2. Campur margarine, gula halus, kuning telur, susu kental manis, tepung kanji, vanili, aduk rata.
  3. Cetak di loyang yang diolesi margarine, panggang di oven yang dipanaskan dulu dengan api sedang selama 30-35 menit sampai matang.

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